Restaurants for Sale in Ogden
Browse current restaurants for sale in Ogden.
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Listings in Ogden
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Restaurants for Sale in Ogden
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Market Context
Ogden Restaurant Market at a Glance
Key figures buyers and sellers need to understand the Ogden restaurant acquisition market.
Ogden is the largest city in Northern Utah with approximately 88,000 residents and serves as the urban anchor for Weber County and the broader I-15 corridor between Salt Lake City and the Idaho border. The economy combines a substantial federal employment base (the IRS Ogden campus, Hill Air Force Base nearby in Davis County), Weber State University, Intermountain Health McKay-Dee Hospital, and a steady manufacturing and outdoor recreation cluster. Ogden has been one of the largest beneficiaries of Wasatch Front migration over the past decade, with downtown revitalization tied to the FrontRunner commuter rail extension and substantial mixed-use development.
Restaurant lease rates in Ogden are among the most accessible in the Wasatch Front. Prime Historic 25th Street commands $26 to $38 per square foot annually. Downtown along Washington Boulevard runs $22 to $34. The East Bench and Harrison Boulevard university corridor ranges $20 to $32. West Ogden and the broader 12th Street suburban corridor offer the lowest entry costs at $16 to $28 per square foot.
Ogden restaurant acquisitions involving alcohol service work through the same statewide DABS quota system that governs the rest of Utah. Ogden's lower population density relative to the Salt Lake Valley produces somewhat more accessible full-service restaurant license availability, though bar licenses remain scarce statewide. The 25th Street corridor concentrates much of Ogden's licensed alcohol service inventory due to the area's longstanding entertainment district character. Buyers should plan for DABS application as a non-transferable step independent from the business or asset acquisition.
Popular Markets
Where to Buy a Restaurant in Ogden
Ogden restaurant opportunities span several distinct submarkets, each with different entry costs, demographics, and buyer demand.
- Historic 25th Street (Walkable Heritage Spine): Historic 25th Street between Washington Boulevard and Wall Avenue is the most concentrated walkable dining corridor in Northern Utah, anchored by a century-old commercial spine that has been steadily revitalized over the past two decades. The corridor combines independent restaurants, breweries, and bars in walkable storefronts, and benefits from spillover demand from the FrontRunner commuter rail terminus and the Ogden Union Station event programming. Lease rates run $26 to $38 per square foot annually for prime 25th Street frontage.
- Downtown & Washington Boulevard (Urban Core): Downtown Ogden along Washington Boulevard and the surrounding blocks anchors the city's daytime professional workforce, including Weber County government, the federal Internal Revenue Service Ogden campus, and the broader Ogden City administrative core. Lease rates run $22 to $34 per square foot. Strong weekday lunch demand with weaker evening volume than 25th Street.
- East Bench & Harrison Boulevard (Residential & University): The East Bench along Harrison Boulevard runs adjacent to the Weber State University campus (29,000 students) and serves both the surrounding residential population and the steady university demand. Lease rates run $20 to $32 per square foot. Quieter than 25th Street but with consistent year-round demand.
- West Ogden & 12th Street Corridor (Growth Submarket): The West Ogden area and the broader 12th Street commercial corridor have seen significant new commercial development tied to growing residential population in the Wasatch Front's northern reach. Lease rates run $16 to $28 per square foot annually, the most accessible entry in the Ogden market.
Types of Restaurants for Sale in Ogden
Pepperlot lists all three restaurant sale transaction types in Ogden. Each structure carries different risk, license application requirements, and entry cost profiles in Utah's distinctive regulatory environment.
- Business Sale (Business Sale): The full operating restaurant transfers to the buyer, including brand, staff, vendor relationships, and the existing lease or property. In Utah, any liquor license held by the seller does not transfer and the buyer must apply through DABS separately.
- Asset Sale (Asset Sale): The buyer acquires equipment, FF&E, and leasehold improvements while taking over the existing lease. The seller's legal entity and prior liabilities stay with the seller, making this a protected entry into the Utah market for buyers who want infrastructure without prior business history.
- Property Sale (Property Sale): Restaurant real estate sold outright with the underlying infrastructure and any transferable permits in place. Ideal for buyers seeking long-term ownership of the real estate rather than just the operating business.
For Owners & Brokers
Why Use Pepperlot to Find Restaurants for Sale in Ogden
Built exclusively for restaurant real estate. Not a general commercial platform with a restaurant filter.
Restaurant-Only Listings
Every listing on Pepperlot is a restaurant or F&B space. No warehouses, offices, or unrelated commercial properties diluting your search.
Utah-Specific Listing Fields
Hood specs, grease trap capacity, walk-in cooler size, DABS license history, Limited Restaurant License vs full-service status, seating capacity, and patio details. Every listing includes what matters for a Utah restaurant acquisition.
Market Intelligence
Submarket lease rate context, cuisine gap data, and the regulatory specifics (DABS quota, 70/30 rule, local consent requirements) that determine whether a Utah acquisition is feasible for your concept.
Confidential Listings Available
Many of the best Utah restaurant opportunities are listed confidentially. Pepperlot gives you access to off-market deals not available on general commercial real estate platforms.
Platform
How to Buy a Restaurant in Ogden
What to expect when acquiring a restaurant through Pepperlot in Ogden.
Browse Active Listings
Filter Ogden listings by transaction type, submarket, size, price, and specific features including hood type, grease trap capacity, walk-in cooler size, outdoor seating, and any included DABS license history. Every listing on Pepperlot includes the operational details that matter for restaurant acquisitions.
Evaluate the Transaction Structure
Understand whether you are acquiring a full operating business, assets only, or the underlying real estate. In Utah, any structure involving alcohol service requires planning for a fresh DABS license application as a separate gating step, since liquor licenses do not transfer with the transaction.
Contact the Seller Directly
Each listing displays the seller or broker's contact details. Reach out directly to request three years of financial statements, sales tax filings, the lease (or property documents), the FF&E bill of sale, and the seller's DABS license history if applicable. For Ogden acquisitions, also confirm Utah Health Department permits and any city-specific business license status.
Plan the DABS Licensing Path
If the concept requires alcohol service, evaluate license feasibility before signing. Full-service restaurant licenses (liquor, wine, beer) face statewide quota constraints that vary by submarket. Limited Restaurant Licenses (beer and wine only) are more readily available. Bar licenses are particularly scarce statewide. Ogden's DABS application process also requires local consent from the city, which can add several weeks to the overall timeline.
Evaluate the Lease Structure
Ogden restaurant lease rates run $16 to $38 per square foot annually depending on submarket. Confirm the remaining lease term, renewal options, CAM charges, and any operational restrictions. Personal guarantees are standard in Utah commercial restaurant leases and the specific terms vary by landlord.
About Pepperlot
Our Vision
Pepperlot exists to modernize how restaurants are bought, sold, and leased. By focusing exclusively on restaurant real estate, the platform eliminates noise from unrelated business listings and creates a marketplace built around real operational needs.
The goal is simple: better data, better matches, and better outcomes for restaurant operators, brokers, and landlords.
Our Team
Who We Are
Pepperlot is a restaurant-only real estate and transaction platform built for operators, brokers, and landlords. The team combines marketplace technology with deep category focus to support transactions ranging from single-unit asset sales and lease assignments to multi-location portfolio deals.
Every feature, listing, and filter is designed to serve one purpose: making restaurant transactions clearer, faster, and more informed.
Frequently Asked Questions
How much does a restaurant for sale in Ogden cost?
Ogden restaurant acquisitions on Pepperlot range widely depending on submarket and transaction structure. Asset sales typically start from $42k for smaller second-generation operations and scale into the low hundreds of thousands for established concepts with strong FF&E. Full business sales range from $110k for emerging operations to over $650k for premium Ogden concepts with established revenue and any included DABS license value reflected in the price. Property sales involving real estate ownership are priced separately based on the underlying real estate value.
What are restaurant lease rates in Ogden?
Ogden restaurant lease rates run $16 to $38 per square foot annually depending on the corridor and the age and quality of the space. The premium walkable corridors command the high end of that range. Suburban and outer-neighborhood corridors offer the most accessible entry costs. Ogden rent growth has been substantial since 2020 as Utah has absorbed continued in-migration.
How do liquor licenses work for restaurant acquisitions in Utah?
Utah liquor licenses do not transfer with a restaurant sale. Any buyer acquiring a restaurant with alcohol service must apply for and receive a new license through the Department of Alcoholic Beverage Services (DABS) under Utah Code Title 32B. Utah operates a statewide population-based quota: full-service restaurant licenses are currently allocated at approximately 1 per 4,467 residents (scaling to 1 per 3,167 by 2031), and bar licenses at approximately 1 per 10,200 residents (scaling to 1 per 7,264). Bar licenses are particularly scarce. Licensed restaurants must also follow the 70/30 food sales rule, where alcohol revenue cannot exceed 30 percent of combined food and alcohol revenue.
What types of restaurant transactions are available in Ogden?
Pepperlot lists business sales, asset sales, and property sales for Ogden restaurants. Asset sales transfer equipment, FF&E, and the underlying lease without the seller's legal entity or prior liabilities. Business sales transfer the full operating restaurant including brand, staff, vendor relationships, and any included Limited Restaurant License. Property sales are outright real estate purchases with restaurant infrastructure in place. Each structure carries different due diligence requirements and DABS application timelines if alcohol service is involved.
Can I list a restaurant for sale in Ogden on Pepperlot?
Yes. Listing on Pepperlot is free. Create a restaurant-specific listing with Ogden-relevant details like hood specs, grease trap, seating capacity, lease terms, any included Limited Restaurant License or Beer-Only Restaurant License, and DABS license history, and your space is in front of buyers the same day. Confidential listing options are available for sellers who prefer to keep the address and identity private.