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Restaurants for Lease in Colorado

6 properties for lease
Full Restaurant for Lease in Wheat Ridge, CO
Full Restaurant
7 photos
For Lease
$11,998.47/yrNNN
9701 W 44th Ave, Wheat Ridge, CO 80033, USA3,708 sq ft
  • Outdoor
  • Parking
  • Grease Trap
  • 3-Comp Sink
Drive-Thru Restaurant for Lease in Lamar, CO
Drive Thru
For Lease
$36,000/yr
Est. $3,000/mo all-in · 2,316 SF
1701 S Main St, Lamar, CO 81052, USA2,316 sq ft
  • Parking
  • Drive-Thru
  • Walk-In Cooler
  • Grease Trap
Full Restaurant for Lease in Lakewood, CO
Full Restaurant
For Lease
Contact for rate
14035 W Colfax Dr, Lakewood, CO 80401, USA7,636 sq ft
  • Outdoor
  • Bar Area
  • Walk-In Cooler
  • Turnkey
Multi-Use Fast Casual Restaurant for Lease in Denver, CO
Fast Casual
4 photos
For Lease
$2.92/SF/moNNN
Est. $8,910/mo all-in · 2,200 SF
2058 S University Blvd, Denver, CO 80210, USA2,200 sq ft
  • Grease Trap
  • 3-Comp Sink
  • Hood: Type 1
Full Restaurant for Lease in Denver, CO
Full Restaurant
15 photos
For Lease
$15,000/moNNN
Est. $15,000/mo all-in · 12,000 SF
2403 Champa St, Denver, CO 80205, USA12,000 sq ft
  • Turnkey
  • Immediate Move-In
  • Fully Furnished
Multi-Use Full Restaurant for Lease in Glendale, CO
Full Restaurant
5 photos
For Lease
$2.67/SF/moNNN
Est. $12,474/mo all-in · 2,336 SF
1000 S Colorado Blvd, Glendale, CO 80246, USA2,336 sq ft
  • Outdoor
  • Parking
  • Walk-In Cooler
  • Turnkey

Market Context

Colorado Restaurant Lease Market at a Glance

Key figures operators and lessees need to understand the Colorado restaurant market.

Colorado has one of the most active restaurant leasing markets in the Mountain West. The combination of strong tourism, year-round outdoor culture, and consistent population growth along the Front Range keeps demand steady for second-generation restaurant space, ghost kitchen suites, and turnkey build-outs across the state.

Lease rates split sharply between the Denver-Boulder core and the rest of the state. Prime Front Range corridors run $34 to $62 per square foot annually. Suburban Denver, Colorado Springs, and Fort Collins range from $20 to $42. Pueblo, Greeley, and the Eastern Plains sit between $14 and $26. NNN structures dominate Colorado retail leasing and operating expenses should always be modelled separately from base rent.

Tenant improvement allowances and free rent vary considerably by submarket and landlord. Second-generation restaurant spaces with hood systems and grease traps already in place typically command a 10 to 20 percent rent premium but eliminate $150,000 to $400,000 in build-out cost. Confirming the condition and capacity of existing infrastructure is the most important due diligence step before signing any Colorado restaurant lease.

Popular Markets

Explore Other Restaurant Markets

Colorado restaurant opportunities span four distinct regional markets, each with different entry costs, demographics, and operator demand.

  • Denver Metro (Largest Market): Denver, Aurora, Lakewood, and the surrounding metro make up over half of all restaurant transactions in Colorado. Opportunities span LoDo, RiNo, Cherry Creek, the Highlands, Capitol Hill, and rapidly growing suburbs like Stapleton and Centennial. Entry costs range from $45,000 for asset sales in outlying neighborhoods to $1.5M+ for established concepts in prime urban districts.
  • Boulder & Fort Collins (Premium College Market): Both cities combine affluent populations, year-round student bases, and tourism revenue. Boulder's Pearl Street and Fort Collins's Old Town historically support some of the highest restaurant revenues per square foot in the state, though occupancy costs in prime stretches can exceed $55 per square foot annually.
  • Colorado Springs (High Volume Tourism): Anchored by military bases, the Olympic Training Center, and a growing tech presence, Colorado Springs supports a deep mid-market restaurant scene. Downtown, Old Colorado City, and the North Academy corridor each have distinct demand profiles. Acquisition costs are 30 to 50 percent lower than comparable Denver locations.
  • Pueblo, Greeley & Eastern Plains (Value Market): Pueblo, Greeley, and smaller cities along I-25 and I-76 offer the lowest restaurant acquisition costs and lease rates in the state. Population growth in Weld County and the Pueblo metro has driven steady demand for casual dining and ethnic cuisine categories underserved relative to the local population.

Tenant Guide

How to Lease or Rent Restaurant Space in Colorado

Confirm the space fit

Compare hood, grease trap, walk-in, seating, patio, parking, utilities, and build-out condition before touring.

Review the lease path

Ask whether the rentable opportunity is a direct lease, assignment, sublease, or turnkey build-out with existing restaurant infrastructure.

Check approvals

Confirm landlord consent, use approvals, health permits, alcohol licensing, signage, and local inspections for the address.

Model opening costs

Compare base rent, NNN, tenant improvements, equipment needs, deposits, and permit costs before submitting an offer.

For Owners & Brokers

Why Use Pepperlot to Find Restaurants for Lease in Colorado

Built exclusively for restaurant real estate. Not a general commercial platform with a restaurant filter.

Restaurant Only Listings

Every listing on Pepperlot is a restaurant or F&B space. No warehouses, offices, or unrelated commercial properties diluting your search for the right lease.

Restaurant Specific Lease Details

Hood capacity, grease infrastructure, walk-in coolers, electrical service, patio rights, and venting paths. The details that matter for restaurant operators are documented on every listing.

Second Generation Inventory

Pepperlot specifically surfaces second-generation restaurant spaces with existing infrastructure that can save $150,000 to $400,000 in build-out cost and accelerate your opening timeline.

Direct Landlord and Broker Contact

Pepperlot connects operators directly with landlords and brokers. No unnecessary intermediaries between you and the people who can actually negotiate the lease.

Interior of a RestaurantContract Document with Pen

Platform

How to Lease a Restaurant Space in Colorado

What to expect when leasing a restaurant space through Pepperlot anywhere in Colorado.

Browse Active Restaurant Spaces

Filter Colorado lease listings by size, base rent, NNN charges, and specific features like hood systems, grease traps, patio rights, and existing build-out condition. Every listing includes the operational details that matter for restaurant operators.

Verify Build-Out Condition

Confirm what existing infrastructure is in place. Operating hood systems, grease traps, walk-in coolers, and adequate electrical service can eliminate $150,000 to $400,000 in build-out cost compared to vanilla shell space.

Contact the Landlord or Broker Directly

Each listing displays the landlord or broker's contact details. Reach out directly to schedule a tour. Bring an experienced restaurant build-out contractor or consultant on the second visit to evaluate hood capacity, grease infrastructure, and utility service relative to your concept.

Negotiate Lease Terms Carefully

Confirm base rent, NNN structure, escalation clauses, tenant improvement allowance, free rent, exclusive use provisions, and assignment rights. Personal guarantees are standard in Colorado commercial leases. Get an experienced restaurant attorney to review before signing.

About PepperLot

Built for Restaurant Space Search in Colorado

PepperLot organizes restaurant space searches around the details tenants need in Colorado: build-out condition, hood, grease trap, seating, rent structure, and permit context.

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Interior of a Restaurant

Frequently Asked Questions

What are restaurant lease rates in Colorado?

Colorado restaurant lease rates vary significantly by market. Prime Denver and Boulder locations average $42 to $62 per square foot annually. Colorado Springs, Fort Collins, and Aurora range from $20 to $42. Secondary markets like Pueblo, Greeley, and the Eastern Plains range from $14 to $26.

What is a second-generation restaurant space in Colorado?

A second-generation restaurant space is one previously operated as a restaurant with infrastructure like hood systems, grease traps, and walk-in coolers already in place. In Colorado these typically command a 10 to 20 percent rent premium but save $150,000 to $400,000 in build-out cost and 4 to 8 months of permitting time.

What types of restaurant lease listings are available in Colorado?

Pepperlot lists second-generation restaurant spaces, turnkey lease arrangements, ghost kitchen suites, and vanilla shell restaurant build-outs across Colorado. Each listing documents the existing infrastructure, hood capacity, base rent, and NNN structure so operators can underwrite quickly.

Which Colorado cities have the most restaurants for lease?

Denver, Boulder, and Colorado Springs are the most active lease markets on Pepperlot. Fort Collins, Aurora, and Lakewood also have a growing pipeline of second-generation restaurant spaces and ghost kitchen suites available.

Can I list a restaurant space for lease anywhere in Colorado on Pepperlot?

Yes. Listing on Pepperlot is free for landlords and brokers. Create a restaurant specific listing with details like hood capacity, grease trap status, electrical service, patio rights, and lease terms, and your space is in front of operators the same day.