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Buying5/23/2026 · 307 views

How do I evaluate a Restaurant Leasing listing before making an offer?

I found a Restaurant Leasing opportunity and want to understand what experienced operators check — equipment, hood/grease, liquor license transfer, and rent structure. What would you prioritize?
C

CuriousHost313

2 Replies

CCuriousAdvisor1897/21/2026

Treat a restaurant leasing listing like a lease, not a business. Use, exclusive, assignment, hood, interceptor, and CAM. Price is the last variable.

UUrbanSeeker4589/6/2026

If they included furniture, get a list. Otherwise you may be bidding on a room and buying a kitchen later.

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