Eaton Park Unit #101 is a 2,521 SF turnkey commissary kitchen and flex condo in Glendale's industrial corridor, delivered with a complete commercial buildout and $150,000+ in transferable FF&E. The unit currently operates as the production base for AZBarbeque Catering — a 19-year catering brand offered as an optional, separate acquisition.

The kitchen is City of Glendale-certified for food production and catering, meaning a qualified operator can be running on day one — no permitting delay, no buildout, no equipment sourcing.

Kitchen & Equipment (Included)

• 12' ANSUL Type 1 hood system
• Walk-in cooler — 16'4" x 9'6" floor footprint
• Garland Master 450 convection oven
• Garland 6-burner range with oven (on castors)
• Champion APW Wyott flat-top griddle
• 3-bin warewashing, prep sink with attached can opener, 3 hand sinks, mop sink
• Electric steam table + electric steam bin
• 3-door stand-up freezer + (2) lockable chest freezers
• 72-gallon hot water heater
• Full prep tables, racking, lockable chemical cabinet, storage shelving

The Cookshack SM360 and FEC120 smokers are negotiable and not included in the base FF&E. The catering van and box trailer are also negotiable add-ons.

Space & Building

• 2,521 SF total (includes ±600 SF mezzanine for storage or office)
• M-1 industrial zoning
• ±17' clear height
• Dual 200A, 120/208V 3-phase power
• 12' x 14' grade-level roll-up door
• Full HVAC
• 7 reserved parking spaces (4 front, 3 rear)
• Private/shared fenced yard on the south side
• CAM: $471.26 / month