Business Sale Description

Exceptional opportunity to acquire a long-standing, high-volume restaurant situated in a prime San Bruno corridor. This established operation is strategically located near the intersection of El Camino Real and San Bruno Avenue, serving as a central hub for the Peninsula’s dense residential neighborhoods and major corporate headquarters.

Originally established in 1991 and under current ownership since 2017, this business has a proven track record of success with monthly sales reaching $120,000—operating currently only for dinner service, offering massive upside for lunch expansion.

Location & Market Position

Strategically positioned in a high-traffic trade area, this location offers convenient access to I-280 and Hwy 101, making it an easy destination for the entire Bay Area. The site benefits from a driving proximity to downtown San Bruno including YouTube Headquarters, and is just minutes from San Francisco International Airport (SFO).

Facility Infrastructure

• 1,800+/- square feet of operational interior space plus a rear outdoor patio.

• Seating Capacity: 75 guests.

• Kitchen Assets: Professional Type 1 hood and venting infrastructure in place.

• Storage: Walk-in cooler and freezer (raised above ground).

• Included: All Furniture, Fixtures, and Equipment (F&E) and a Type 41 Beer and Wine License.

• Turnkey Ready: Ideal for continuing the existing BBQ concept or rebranding into a gastropub, bistro, or specialty grill.

Financial Structure

• Monthly Gross Rent: $5,820 (includes NNN)

• Lease term: Currently Month-to-Month; Landlord to provide a fresh long-term lease for the new operator.

• Business Asking Price: $395,000

• Annual Gross Sales: $1,400,000 (Based on dinner-only hours)

(Seller is willing to sell the trade name, proprietary recipes and knowledge to any potential buyer that is interested to buy the goodwill and business. Price to be negotiated.)

Buyer/Tenant Opportunity

This is a rare find for an operator seeking a high-grossing location with established staffing (12 part-time employees) and deep community roots. The current limited operating hours (Mon–Fri, 4 PM – 10 PM) provide a clear path for revenue growth through the addition of lunch service and weekend hours.

The combination of established high sales, a new lease, and prime Peninsula positioning makes this acquisition an exceptional opportunity for sustained profitability. (Pictures depicted in the advertisement may not be the exact type of business concept for sale, it is solely for reference purposes.)